Keg® 2000

911050 CH

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The Broil King® Keg® 2000 features 280 sq. in. total cooking space, a heavy-duty cast iron cooking grid, heavy-duty steel base and black paint finish.



Broil King Keg® 2000
Broil King Keg® 2000
Broil King Keg® 2000
Broil King Keg® 2000
Broil King Keg® 2000
Broil King Keg® 2000 - 360 View

Charcoal


Broil King Cast Iron Grids
Cast Iron Grids

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PERFORMANCE GRILL FEATURES.


Every Broil King is built with performance features that deliver unparalleled cooking versatility.



The Broil King Keg Advantage.

Why the Broil King Keg stands above the rest.

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Broil King Keg Advantage

People Are Talking About Keg Grills.

Read the Customer Reviews on the Broil King® Keg® 2000



Keg® 2000 is rated 4.4 out of 5 by 13.
Rated 5 out of 5 by from Unbelievable Results! The Keg is awesome. Pork butt, ribs, brisket, pastrami has all turned out delectable. There is no need to hesitate if you are thinking of one of these....you wont be sorry. We can do low and slow in the Keg for over 12 hours with charcoal left. Light it, set it and just occasionally check on it and supper is perfect every time. If I knew it was this good I would have had one years ago.
Date published: 2014-06-21
Rated 5 out of 5 by from It really is a money saver too I have a ton of experience grilling and smoking for 30 years and was a bbq judge for 3 years. I know good barbecue. I have had many gas grills, electric smokers and charcoal grills. They all have their pros and cons, but there was always at least one thing missing from each. I started appreciating charcoal and stick burning more and more.I live in Canada where summers are warm but winters are too cold to have an electric or thin metal charcoal smoker. I had tasted many foods at competitions from Kamado style cookers and knew they were good. I did my research and decided that the Broil King Keg was the best value. Now, I have used it 30 times since and I am totally impressed with it as both a smoker and and grill. The convection style cooking retains moisture better than anything I've used before. But the absolute best thing is, I hardly use any charcoal or wood . It is an efficient beast...I used to go thorough so much fuel and as weather got colder it became impractical to use. Not with the Steel Keg, it is so well insulated that it retains it's heat. All that equals money saving on fuel. I recommend the Broil King Keg highly.
Date published: 2014-10-24
Rated 5 out of 5 by from great grill This is a great grill - just know that there is a bit of a learning curve to using it. For the price it should come with the plastic side counter tops though.
Date published: 2014-12-19
Rated 4 out of 5 by from Fantastic BBQ Had not used charcoal for over 30 years, and it is great to be back and using the Keg. The insulated construction seems to be very efficient, based on charcoal left over after cooking. Could be a bit larger in diameter.
Date published: 2014-10-18
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