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Leafy greens with avocado and cherry tomatoes

Leafy greens with avocado and cherry tomatoes


8 cups salad greens

2 avocados

1 cup cherry tomatoes

1/2 red onion, sliced thinly

Cilantro and avocado oil vinaigrette:

2 tbsp cilantro, finely chopped

1/2 tsp ground cumin

1 tsp honey

pinch kosher salt

a few grinds of black pepper

1 tbsp cider vinegar

1 tbsp fresh lime juice

1/4 cup avocado oil, or olive oil


Prepare vinaigrette by combining ingredients in a large glass bottle. Shake vigorously. Toss greens in a large bowl with sliced avocados, cherry tomatoes and red onion slices. Drizzle with vinaigrette when ready to serve.

Recipe from Gathering Around The Grill Cookbook

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Onward Manufacturing Company Ltd.